Vegan restaurant Stem & Glory has secured its third site at Broadgate, the largest pedestrianised neighbourhood in central London, located next to Liverpool Street Station.

The award-winning plant-based restaurant has taken a unit at ground level of the recently completed 100 Liverpool Street development. Designed by renowned designer, Afroditi Krassa, the space is set over two floors with a large outdoor terrace overlooking Broadgate Circle.

Stem & Glory, which has just been selected as one of the Department of Business Energy & Industrial Strategy’s ‘Heroes of Net Zero’, plans to push its sustainability agenda even farther at the new restaurant. Expect lights grown from mycelium, furniture made from repurposed post-consumer waste, and re-used timber, with attention to sustainability underpinning all aspects of the new site.

The site is built to service both dining and off-site sales, and joining the contemporary a la carte plant-based menu will be Stem & Glory’s new vegan pizza concept and what the team believes to be the best vegan Viennoiserie in the world!

Stem & Glory founder Louise Palmer-Masterton said, “Our third site at London’s Broadgate has been on the cards since before the pandemic, and we are delighted to see it finally come to fruition. We are grateful to British Land and DCL for keeping the conversations going throughout the last 18 months and bringing us to this very exciting site. Stem & Glory Broadgate will be our biggest restaurant to date, and we have pulled out all the stops. At the new site we will be working with the best of the best in the sustainable plant-based space and have an ambitious carbon negative target.”

Alice Keown, Leasing Director – Restaurants and Leisure, said: “We are really excited to welcome Stem & Glory to 100 Liverpool Street, Broadgate. The recently completed building offers exceptional spaces with views over Broadgate Circle alongside some of London’s best shops, restaurants and bars.”

The restaurant, which is due to open in mid-April 2022, will be the third site for Stem & Glory, as the brand resumes its expansion plans for more sites in other major cities in the UK and beyond.

Multiple award-winning restaurants Stem & Glory are hip and trendy but accessible plant-based restaurants, serving delicious gourmet vegan food from locally sourced ingredients, 100% made on site. Stem & Glory also offers click-and-collect and local delivery in London and Cambridge.

Broadgate is where innovation and finance play.

It is the largest pedestrianised neighbourhood in Central London: a diverse community connecting innovation and finance, and a public arena for new food, retail and culture.

Lying adjacent to the busy transport hub of Liverpool Street station and sur-rounded by Shoreditch, Spitalfields, Old Street and the City, Broadgate connects Europe’s capitals of investment and technology.

Joint owners British Land and GIC are investing £1.5 billion in Broadgate’s evo-lution into a world class, mixed-use destination for London.

Their masterplan for Broadgate will deliver 4.9 million sq ft of new and rede-fined workplaces, retail and restaurants, bringing people together to work, shop, drink and dine.

Broadgate’s rare collection of public spaces combines the community and feel of the historic piazza with the energy of modern London. These spaces play host to over 100 cultural events annually, providing a showcase for emerging ideas and talent.